Dining Facility

Dining Facility (DFAC) Maintenance Manager - Fort Jackson, SC Competitive Wages and Employer Paid Health Benefits

Top reasons to work at EMI Services, a subsidiary of TechFlow:

• Employee Stock Ownership Plan (ESOP)
• Paid Time Off – Vacation & Federal Holidays

EMI Services is seeking an experienced refrigeration technician to take charge of maintaining the mechanical systems and overall building upkeep of the dining facilities. This crucial role entails supervising and overseeing the mechanical and refrigeration systems, ensuring their smooth operation and efficiency. The successful candidate will excel in multitasking, exhibit strong leadership qualities, and demonstrate a comprehensive understanding of the technical facets associated with facility management.

Salary

$65,000 to $70,000 (DOE) plus employer-paid insurance

Key Responsibilities

• Install, troubleshoot, and repair refrigeration systems and components
  • Stoves, refrigerators, dishwashing machines, and other electrical household or commercial appliances
• Perform routine maintenance and inspections of mechanical systems, including HVAC, plumbing, and electrical
• Diagnose mechanical and electrical issues and implement effective solutions
• Maintain accurate records of services performed and parts used
• Ensure compliance with safety and environmental regulations
• Stay updated on industry trends and advancements in refrigeration and mechanical technology
• Supervise and coordinate the activities of maintenance technicians
  • Provide training and support
• Schedule and prioritize maintenance and repair tasks
• Conduct regular inspections of the facility to ensure efficient operation and safety compliance
• Maintain accurate maintenance records and documentation
• Collaborate with other departments to ensure facility operations run smoothly
• Perform other related duties, as assigned

Essential Skills

• Use hand tools, test equipment and follow wiring diagrams and manufacturer's specifications
• Strong knowledge of mechanical systems and best practices
• Excellent leadership, organizational, and communication skills
• Ability to work in a fast-paced environment and handle multiple tasks efficiently
• Proficiency in using maintenance management systems and Microsoft Office

Minimum Requirements

• High School Diploma or equivalent
• 2+ years experience in food refrigeration systems and building maintenance
• EPA type I and type II
• Valid driver’s license
• Pass a pre-employment drug screening and background check
• U.S. citizenship to obtain and maintain access to military installations

Preferred Qualifications

• Bachelor’s degree in Mechanical Engineering or related field
• EPA Universal Certifications

Physical Requirements

• Must be able to lift up to 50lbs unassisted
• Use of hands, reaching with hands and arms, talking, and walking
• Prolonged periods of sitting, bending, squatting, standing, twisting, or stooping
• Climbing ladders and entering confined spaces
• Work both indoors and outdoors in various temperatures (some extreme) and weather conditions

* Physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

As a team member at EMI, you’ll enjoy:

• Health Care Plan (Medical, Dental & Vision)
• Retirement Plan (401k, IRA)
• Life Insurance (Basic, Voluntary & AD&D)
• Employee Stock Ownership Plan (ESOP)
• Paid Time Off (Vacation & Federal Holidays)

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